Job offer : Collective Catering Cook (M/F)

Join the dynamic team of the school restaurant in the town of Ligné as a Community Cook (m/f)!

As part of this assignment, you will be in charge of preparing meals for students in a friendly and organized environment.

Assignment details

The position is to be filled for a duration of 1 week starting from November 16, 2026. It is a full-time position of 35 hours per week.

Work schedule

You will work from Monday to Friday, with pleasant hours from 7:00 AM to 2:30 PM, allowing you to fully enjoy your afternoons.

If you are passionate about community cooking and wish to contribute your know-how to delight the children, this opportunity is for you!

To excel as a Community Cook (m/f), you demonstrate a real passion for cooking and a great sense of service. We are looking for a professional with significant experience in community catering, capable of preparing balanced meals while strictly respecting hygiene and food safety rules (HACCP standards).

Your profile is distinguished by your rigor, your ability to work in a team, and your autonomy in stock management and menu preparation. A qualifying diploma such as a CAP or BEP in Cooking is highly appreciated, although we value your technical know-how and dynamism above all else. Your mastery of culinary techniques adapted to large volumes will be a decisive asset to ensure the satisfaction of guests on a daily basis.