The role

Are you looking for a stable and long-term opportunity within a dynamic company? The Leader agency is recruiting a Food Processing Worker (m/f) in Lamballe (22400).

Your missions: You will join the Breton cutting department to perform various handling tasks, such as carcass allocation, cutting feet and heads, as well as storing pork in the cold room.

Job conditions: We offer a long-term contract for a duration of 18 months. You will work on a 35-hour per week basis, with fixed night shifts: 17:20 - 01:40.

If you are motivated, rigorous, and ready to commit for the long term, we would be delighted to review your application!

The profile we're looking for

A first experience in the agri-food industry is highly appreciated, although motivated beginners are welcome.

The ideal candidate must strictly respect the hygiene and food safety standards (HACCP) in force in our workshops. Excellent adaptability and good manual dexterity will be decisive assets.

Finally, we value punctuality, team spirit, and the ability to work in a fast-paced environment.

The company

Leader Yffiniac

Our LEADER YFFINIAC agency, located on Rue Jean Monnet in Yffiniac, supports candidates daily in their job search within the local area.

Our client is a major French agri-food group, structured as an agricultural cooperative, specializing in the entire pork industry, from slaughtering to the processing of butchery meats within its four national production sites.