Job offer : Second Butcher (M/F)

Are you passionate about the butcher's trade and looking for a new challenge? Our Actual Experts agency is looking for a Second Butcher (M/F) to strengthen the teams of a dynamic establishment located in the Janzé area.

As the right-hand person to the head butcher, you play a key role in the smooth running of the department. You will be required to take over in case of absence and to guarantee the excellence of our services.

Your main missions

You master the art of butchery: deboning, cutting, peeling, and trimming. You ensure the preparation of tasty meat products, the aesthetic appearance of the display, as well as personalized customer advice. You rigorously ensure the monitoring of traceability and compliance with hygiene and safety standards. You also participate in operational management: purchasing, margin monitoring, and the use of IT tools.

Work on a 35-hour weekly basis (adaptable hours).

Salary and benefits will be defined according to your profile and experience.

To excel as a Second Butcher (M/F), you demonstrate excellent mastery of cutting, deboning, and trimming techniques for meat in strict compliance with hygiene and food safety rules.

The ideal candidate ideally has a CAP Butcher training or equivalent, accompanied by significant experience in artisanal butchery or large-scale distribution.

Endowed with an excellent sense of customer service, you know how to advise our clientele with precision and professionalism on the choice of cuts and cooking methods.

Your rigor, manual dexterity, and ability to work in a team make you a valuable collaborator to ensure the quality and aesthetic presentation of our products on the shelf.