Job offer : Butcher (M/F)

Join the adventure for the end-of-year holidays!

Your butchery expertise is highly anticipated. To support our client, a major player in mass distribution in Annay (62880), we are looking for a passionate Butcher-Charcuterie Specialist (M/F) to strengthen the teams during the high-activity period of November and December.

Your daily missions

As an expert in food trades, you will work on the entire department: preparation, deboning, and cutting of meats, preparation of charcuterie, as well as showcasing your creations in the display case. You will also be responsible for welcoming and advising a demanding clientele while scrupulously respecting hygiene and food safety rules.

The ideal profile

You have training or confirmed experience in butchery-charcuterie. Your mastery of cutting techniques, coupled with your autonomy, organizational skills, and taste for customer service, will be your best assets to succeed in this mission. Your flexibility to work during the holiday period, including weekends, is essential.

Want to take on this challenge?

Do you want to put your talent at the service of a dynamic team and actively participate in the success of the end-of-year holidays? Don't wait any longer, your application is eagerly awaited to join this great professional adventure!

To excel as a Butcher (M/F), we are looking for a professional passionate about meat products and endowed with an excellent sense of customer service.

The ideal candidate has significant experience of 3 years, allowing them to be immediately operational in the preparation, cutting, and enhancement of meats.

A BEP/CAP or equivalent training is required to master deboning techniques, trimming, and the rigorous hygiene standards in force.

Your technical expertise, combined with your rigor and your ability to advise customers with professionalism, will be the major assets of your success within our team.