---
title: "Pastry Chef (M/F) · Sainte-Luce-sur-Loire | Actual group"
description: "Do you have a sweet tooth and real experience in pastry making? We are interested in your expertise! On behalf of a renowned caterer based in Thouaré-sur-…"
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locale: en
meta:
  "og:description": "Do you have a sweet tooth and real experience in pastry making? We are interested in your expertise! On behalf of a renowned caterer based in Thouaré-sur-…"
  "og:title": "Pastry Chef (M/F)"
---

# Job offer :** Pastry Chef (M/F)**

TempSainte-Luce-sur-Loire, 44980Full-time35 heuresIndustry and Craftsmanship

**Actual Nantes HRT**

Agence d’intérim, emploi, recrutement, CDI, CDD et missions temporaires

![Actual Nantes HRT](https://www.actualgroup.com/_ipx/f_webp&q_75&s_60x60/https://partoo-image-download.s3.amazonaws.com/prod/110035/4de2193e-7e69-4693-8fd7-19b36d0d7c62.png) [Contact](mailto:actual.nantes4@groupeactual.eu)

**22 Mail Pablo Picasso · 44000 Nantes**

[**02 51 25 04 15**](tel:0251250415)

** 08h30 - 18h**

[All the agency's jobs](https://www.actualgroup.com/en/jobs?recruiterCode=A144)

## **The role**

Do you have a sweet tooth and real experience in pastry making? We are interested in your expertise!

On behalf of a renowned caterer based in **Thouaré-sur-Loire**, the Actual Nantes HRT agency is looking for an experienced and passionate **Pastry Chef (m/f)** to join a dynamic team as soon as possible.

**Your missions:** You will be in charge of the production and preparation of quality desserts and pastries, while ensuring the optimal organization of your workstation.

### Practical information

The position is a 3-month interim assignment, based on a full-time schedule of **35 hours per week**.

You will work from **Monday to Friday**, on a morning shift from **05:00 to 14:00**.

The proposed remuneration is **15 euros gross per hour**, supplemented by interim benefits.

### Profile sought

We are looking for an autonomous, serious, and dynamic candidate, capable of meeting production requirements while maintaining impeccable work quality.

Do you like taking on culinary challenges and want to join a company where your know-how will be valued? Don't wait any longer, put on your chef's hat and apply now to the Actual Nantes HRT team!

## **The profile we're looking for**

To excel as a **Pastry Chef (m/f)**, we are looking for a person passionate about the sweet arts, endowed with great **technical rigor** and a keen sense of creativity.

The ideal candidate ideally holds a **CAP or BP Pâtissier** qualification and has **significant experience** in a laboratory or boutique, allowing them to be autonomous in the preparation of pastries, desserts, and decorations.

Mastery of **hygiene and food safety standards (HACCP)** is essential to guarantee the quality of our creations. We attach particular importance to your **team spirit**, your dynamism, and your ability to respect technical sheets while bringing a touch of finesse to each creation.

## **The company**

**Actual Nantes Hrt**

Our client, a specialist in **delicatessen and catering** at the famous Talensac market in Nantes, relies on the expertise of a national network with **600 agencies**, **3 training schools**, and **3 recruitment firms** to support its talent needs.

### **Want to join the adventure?**

Apply without waiting!

## **Apply for this job**

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